Here are the most recent food safety violations in Lebanon County, as documented by Pennsylvania’s Department of Agriculture.
Inspections are taken as a “snapshot” of the day and time, and should not necessarily be taken as overall indicators of an establishment’s cleanliness. Violations are often corrected prior to the inspector leaving the site. Restaurants were found to be in compliance unless otherwise noted.
The Happy Waffle MFF3
November 29, 2022 | 1421 Cornwall Rd, Lebanon, PA 17042
No violations found.
Revive Cafe & Craft
November 29, 2022 | 65 W Main St, Quentin, PA 17083
No violations found.
Annville Senior Community Center
November 29, 2022 | 200 S White Oak St, Annville, PA 17003
No violations found.
Weis Markets
November 30, 2022 | 800 S 12th St, Lebanon, PA 17042
4 – 601.11(A) Equipment, Food Contact Surfaces, Nonfood Contact Surfaces and Utensils
The interior of the ice machine, a food contact surface, was observed to have black and pink residue and was not clean to sight and touch. A utensil drawer in the bakery, a food contact surface, was observed to have food residue and was not clean to sight and touch.
6 – 501.111 Controlling Pests
Food facility has a Pest Control Program, but the program is not being monitored properly by personnel at the facility. Several of the interior traps appear that they are not being checked each month. Documents in the PCO’s log book are not current. The Applicator licenses expired 2/28/21. The PCO’s business license from the Commonwealth of Pennsylvania expired 12/31/21. The insurance certificate expired 12/31/21. Additionally, a finding on reports had not been addressed by the facility for several months.
4 – 602.13 Nonfood-Contact Surfaces
Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. Specific areas noted are behind a proofing case in the bakery, behind the fryer in the chicken prep area, a shelf above the 3-compartment sink in the produce department and the fans in the dairy walk-in cooler.
Under The Bridge, LLC
November 30, 2022 | 750 Cumberland St, Lebanon, PA 17042
4 – 602.13 Nonfood-Contact Surfaces
The bottom of one cold storage unit, a non-food contact surface, was not cleaned at a frequency to preclude accumulation of dirt and soil.
Snowfox – WM29
November 30, 2022 | 800 S 12th St, Lebanon, PA 17042
No violations found.
Porch
November 30, 2022 | 890 Tulpehocken Rd, Myerstown, PA 17067
6 – 501.12 Cleaning, Frequency and Restrictions
Floor under grill line have grease and food residue.
4 – 602.13 Nonfood-Contact Surfaces
Non-food contact surfaces such as shelving and handles not cleaned at a frequency to preclude accumulation of dirt and soil.
4 – 601.11(B-C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
Observed cooking equipment, in prep area, with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces.
Stop And Chill
December 1, 2022 | 259 S 6th St, Lebanon, PA 17042
4 – 302.12 Food Temperature Measuring Devices Provided
Thermometers for ensuring proper temperatures of food are not available or readily accessible. Manager reported that thermometers are being delivered with other items from the franchise.
6 – 301.11 Handwashing Cleanser, Availability
Towel dispenser and trash can needed at food prep handwashing sink.
Joe’s Kwik Marts (#1031)
December 2, 2022 | 750 E Main St, Annville, PA 17003
4 – 601.11(B-C) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
Observed soda station with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces.
4 – 501.14 Warewashing Equipment, Cleaning Frequency
3-bay sink observed with build-up of filth and food residue and not cleaned before use, and frequently throughout the day.
4 – 601.11(A) Equipment, Food Contact Surfaces, Nonfood Contact Surfaces and Utensils
Ice machines at the soda station not cleaned at a frequency to prevent the presence of mold.
5 – 205.11 Using a Handwashing Sink-Operation and Maintenance
The handwash sink in the rear area was blocked and not accessible at all times for employee use.
Want to know more about the inspection process? Start here.
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