Here are the most recent food safety violations in Lebanon County, as documented by Pennsylvania’s Department of Agriculture.
Inspections are taken as a “snapshot” of the day and time, and should not necessarily be taken as overall indicators of an establishment’s cleanliness. Violations are often corrected prior to the inspector leaving the site. Restaurants were found to be in compliance unless otherwise noted.
Colebrook Tavern & Restaurant
October 24, 2024 | 1510 Mount Wilson Rd, Lebanon, PA 17042
2 – 401.11 Eating, Drinking, or Using Tobacco
An employee’s Monster energy drink with no lid or straw was sitting on Bain Marie on the cook-line, second employee’s drink with no lid and straw was stored on shelf above prep table. Corrected.
3 – 501.15 Cooling Methods and Food Containers Used/Arranged
Observed cooked chicken wings being cooled in walk-in cooler in container with tight-fitting lid and more than four inches deep, which is not a proper cooling method. Discussed better method of cooling laying wings on sheet pan in single layer and placing on speed rack in walk-in cooler.
3 – 501.17 Ready-to-Eat, Time/Temperature Control for Safety Food, Date Marking
Refrigerated ready-to-eat, time/temperature control (French onion soup) safety food prepared in the food facility and held for more than 24 hours, located in the walk-in, is not being discarded within seven days from productions. Soup dated for 10/16/24 discard date should have been 10/22/24. Discarded.
4 – 501.114 Mechanical or Manual Warewashing Equipment, Chemical Sanitization
Chlorine chemical sanitizer residual detected in the final sanitizer rinse cycle of the low temperature sanitizing dishwasher was 0 ppm, and not 50-100 ppm as required. Facility will use three-compartment sink until repair is completed.
4 – 601.11(A) Equipment, Food Contact Surfaces, Non-food Contact Surfaces and Utensils
Multiple Lexan pans stored clean with old sticker residue on the exterior and stacked on top of other Lexan pans. Discussed the importance of the removal of all old stickers and sticker residue.
4 – 602.13 Non-food Contact Surfaces
Top of dishwasher with the accumulation of dirt and soil and in need of cleaning.
4 – 903.11 (A-B)(D) Equipment, Utensils and Linens, Storing
Clean utensils stored in container that have excessive crumbs and are clean to sight and touch in the kitchen area.
6 – 501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods
Ceiling tiles missing in the dishwashing area, are missing and need to be replaced. Facility is awear, and they are on the list to be replaced.
Railroad Diner
October 22, 2024 | 1 S Race St, Richland, PA 17087
4 – 601.11(A) Equipment, Food Contact Surfaces, Non-food Contact Surfaces and Utensils
Cutting blade of can opener not clean to sight and touch.
4 – 602.13 Non-food Contact Surfaces
Shelving above three-bay sink not cleaned at a frequency to preclude the accumulation of oily residue.
The Bagel Rack
October 21, 2024 | 1940 W Cumberland St, Lebanon, PA 17042
3 – 501.16(A2)(B) Time/Temperature Control for Safety Food, Cold Holding
Cream cheese spreads were held at 43-44 °F in the front area rather than 41°F or below as required. The affected items were voluntarily discarded.
Burger King #620
October 21, 2024 | 2040 W Cumberland St, Lebanon, PA 17042
4 – 601.11(A) Equipment, Food Contact Surfaces, Non-food Contact Surfaces and Utensils
Several containers on drying shelf were observed to have food residue and were not clean to sight and touch. Removed for cleaning.
Snitz Creek Brewery
October 18, 2024 | 1805 N State Route 934, Annville, PA 17003
3 – 501.18 Ready-to-Eat, Time/Temperature Control for Safety Food, Dispostion
Recording of use by dates or dates of opening products was inconsistent. All items must be compliant with datemarking by being labeled with a discard or use by date of no more than seven days and requires discarding.
4 – 601.11(A) Equipment, Food Contact Surfaces, Non-food Contact Surfaces and Utensils
Assorted containers on drying shelf were observed to have food residue and were not clean to sight and touch. Can opener blade not clean.
4 – 903.11 (A-B)(D) Equipment, Utensils and Linens, Storing
Observed clean food equipment and/or utensils in dish drying area, stored wet in a manner that does not allow for draining and/or air drying (wet nesting).
Bell & Evans Retail Outlet
October 17, 2024 | 154 W Main St, Fredericksburg, PA 17026
No violations found.
Want to know more about the inspection process? Start here.
More Top Stories
Something went wrong. Please refresh the page and/or try again.
