Here are the most recent food safety violations in Lebanon County, as documented by Pennsylvania’s Department of Agriculture.
Inspections are taken as a “snapshot” of the day and time, and should not necessarily be taken as overall indicators of an establishment’s cleanliness. Violations are often corrected prior to the inspector leaving the site. Restaurants were found to be in compliance unless otherwise noted.
McDonald’s #19989
March 5, 2026 | 295 Lincoln Ave, Myerstown, PA 17067
4 – 601.11(A) Equipment, Food Contact Surfaces, Non-Food Contact Surfaces, and Utensils
Several plastic food trays were observed with an oily residue and were not clean to the sight and touch. Removed for cleaning.
Mill 72 Bake Shop and Cafe
March 4, 2026 | 1784 Quentin Rd, Lebanon, PA 17042
No violations found.
Subway
March 4, 2026 | 104 Northside Commons, Palmyra, PA 17078
4 – 601.11(B-C) Equipment, Food Contact Surfaces, Non-Food Contact Surfaces, and Utensils
The exterior side of the ice chute, a non-food contact surface, was observed with a small amount of black matter.
Wendy’s #19218
March 4, 2026 | 1490 E Lehman St, Lebanon, PA 17042
6 – 501.12 Cleaning, Frequency and Restrictions
The floor of the prep area under the cooler and the tables in the food facility were dirty, dusty, and in need of cleaning. The surface of ceiling vents and the surface of light bulbs around the prep and drive-thru area were observed with built-up dust.
Annville-Cleona Middle School and High School
March 3, 2026 | 520 S White Oak St, Annville, PA 17003
5 – 202.12 Handwashing Sinks, Installation
Two handwashing sinks in the kitchen area (one by the back door and another by the three-compartment sink) did not have water at a temperature of at least 85°F.
6 – 501.12 Cleaning, Frequency and Restrictions
The floor drain in the prep area was observed with an accumulation of black matter and was in need of cleaning.
4 – 602.13 Non-Food Contact Surfaces
The deflector shield of the ice machine in the prep area was observed with an accumulation of pink matter. (Ice is not used for food or as food.) The Ansul system piping above the pizza oven was observed with hanging dust. The sides of the equipment ovens were observed with an accumulation of dust.
6 – 501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods
The ceiling vent was observed to be rusty and in need of repair.
Arby’s Restaurant #7700
Found to be out of compliance.
March 3, 2026 | 91 N Londonderry Sq, Rte 422, Palmyra, PA 17078
4 – 501.114 Mechanical or Manual Warewashing Equipment, Chemical Sanitization
The chlorine chemical sanitizer residual detected in the final sanitizer rinse cycle of the low-temperature sanitizing dishwasher was 0 ppm, and not 50-100 ppm as required.
4 – 602.13 Non-Food Contact Surfaces
The fan guards in the walk-in cooler and walk-in freezer were observed with an accumulation of dust.
6 – 201.11 Floors, Walls, and Ceilings-Cleanability
The floor in the fryer area was made of tile, was cracked/roughened, and was not a smooth, easily cleanable surface.
46.1201 (c) Posting of Certificate
The food facility did not have the original certificate for the certified food employee posted in public view.
6 – 201.13 Floor and Wall Junctions, Coved, and Enclosed or Sealed
Tile was missing from the coving (baseboard) in the kitchen area.
6 – 501.12 Cleaning, Frequency and Restrictions
The floor drains throughout the kitchen area were observed with an accumulation of black matter. The ventilation in the dishwashing area was observed with an accumulation of dust. The ceiling tiles in the dishwashing/prep area were observed with an accumulation of dust.
Cleona Elementary School
March 3, 2026 | 50 E Walnut St, Cleona, PA 17042
No violations found.
Lancaster Lebanon IU13 Northern Education Center-Jonestown
March 2, 2026 | 135 S King St, Jonestown, PA 17038
No violations found.
Yellow Breeches Educational Center
March 2, 2026 | 119 E Walnut St, Fredericksburg, PA 17026
6 – 501.111 Controlling Pests
The food facility inspection indicated evidence (droppings and gnawed on food items) of rodents in the dry storage areas, but the facility did have a pest control program.
Ruby Tuesday #4252
February 25, 2026 | 1351 Quentin Rd, Lebanon, PA 17042
2 – 402.11 Effectiveness-Hair Restraints
Observed two food employees in the grill/food prep areas with beards, not wearing proper hair restraints (beard covers).
3 – 501.16(A2)(B) Time/Temperature Control for Safety Food, Cold-Holding
Time/temperature safety food TCS (sliced tomatoes, portioned cooked chicken, and coleslaw) were held at 50°F, 48.9°F, and 48.7°F in the top levels of Bain-Marie units, rather than 41°F or below as required.
5 – 205.11 Using a Handwashing Sink-Operation and Maintenance
The handwashing sink at the grill line was observed being used as a food preparation sink. Observed two packs of hamburger meat thawing in the sink. Corrected on-site.
4 – 302.13 Temperature-Measuring Devices, Manual and Mechanical Warewashing
A temperature-measuring device for measuring mechanical warewashing sanitizing water temperatures was not available.
Want to know more about the inspection process? Start here.
