A recent reader question took us deep down the rabbit-hole of plastics recycling, and we’re here to share what we learned.
Category: Business & Nonprofits
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The Timeless Cafe: make time for timeless (Lebanon Valley Food Critics)
The Lebanon Valley Food Critics visited The Timeless Cafe for sandwiches and coffee while they were on a time crunch.
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Lebanon County group buys two Elizabeth Farms parcels for agritourism
The 340-plus-acre Lancaster County farm, which dates from the Revolutionary War, is situated along Hopeland Road in the Brickerville area of Elizabeth Township.
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County’s first Jersey Mike’s Subs planned for Quentin Crossings in North Cornwall
The franchisees of the Lebanon County store, Matt and Kristie Patterson, own numerous other Jersey Mike’s in central Pennsylvania.
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Lending a helping hand: LCCM continues to assist those in need
LCCM Executive Director Bryan Smith said a total of 366,181 pounds of food was distributed in the past year across all of the organization’s programs.
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Pho Yummy: plentiful helpings and flavorful food (Lebanon Valley Food Critics)
Back in July, the Lebanon Valley Food Critics visited Pho Yummy. Read their review here.
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Mount Gretna Craft beer gets regional distribution; owners eye new locations
Mount Gretna Craft beers are appearing at bars, restaurants, wineries and distributors in surrounding counties. Now, owners are preparing for an even large growth spurt as they plan for two new locations in the area.
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Snitz Creek & Katie Trainer partner to sparkle up busy downtown intersection
Mural artist Katie Trainer found a silver lining in a serious injury, and has teamed up with Lebanon’s Snitz Creek Brewery (and Pink Floyd) to brighten a busy downtown intersection.
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JBT banking manager discusses cannabis banking with Lancaster Farming
A Lancaster Farming podcast recently went deep on Jonestown Bank & Trust Company’s success with cannabis banking in Pennsylvania.
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Fresh Donuts: the start of ‘The Doughnut Wars’ (Lebanon Valley Food Critics)
The Lebanon Valley Food Critics began their series “The Doughnut Wars,” where they compare donuts found throughout the Lebanon Valley, with a visit to Fresh Donuts.
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DoGood’s Tavern opens in Myerstown
DoGood’s Tavern is the third establishment owned by Steve Hansen, Keith Buchter, and Ken Gechter. The three of them also own Ozgood’s Neighborhood Grill and Bar in Robesonia and Kutztown.
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A&M Quentin Road: Friday night, white pizza (Lebanon Valley Food Critics)
The Lebanon Valley Food Critics took a trip to A&M Pizza Quentin. Read their review here.
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Palmyra Caring Cupboard receives $1,000 from Verizon retailer
The donation was in celebration of TCC’s reopening following interior store remodeling.
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Quesa Dee’as: Mid-day Texan fiesta, plus a sweet bonus (Lebanon Valley Food Critics)
The Lebanon Valley Food Critics visited Downtown Lebanon’s Quesa Dee’as. Here’s what they thought.
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Hammock Worldwide considering options to redevelop cleared backlot
Hammock Worldwide, the owner of the Hammock Hotel Lebanon Hershey, is reviewing options to redevelop a portion of the hotel property.